Tsagaan Sar is Mongolia's Lunar New Year, a three-day family holiday marking the end of winter and the start of spring. It involves visiting elders, exchanging gifts, and eating traditional white (dairy) foods and buuz dumplings. In 2026, Tsagaan Sar took place February 17–20; the next Tsagaan Sar falls on February 6–8, 2027.
What Is Tsagaan Sar?
Tsagaan Sar is Mongolia's most important traditional holiday, rooted in centuries of nomadic and Buddhist tradition. According to Mongolian tradition, the celebration dates back to 1206, when Genghis Khan established the Great Mongol Empire and encouraged its observance in spring as a way to promote peace and respect among the people.
Historically, white foods, white clothing, and white gifts symbolized purity and good fortune, which is where the "White Moon" name comes from.
A Holiday That Changed Over Time
Tsagaan Sar's public role has shifted several times over the past century:
- During the 1950s–1960s, it was restricted mainly to the countryside as a herders' festival and discouraged in cities.
- In 1988, it was reestablished nationwide as the official first day of the Lunar New Year.
- Today, it is a family-centered holiday focused on respecting elders and passing on tradition to younger generations.
For herding families, Tsagaan Sar also marks having survived a harsh winter and welcomes the return of warmer weather.
When Is Tsagaan Sar?
- Timing: Tsagaan Sar follows the Mongolian lunar calendar, so the exact dates shift every year (typically falling between late January and early March).
- Dates & Zodiac Years:
- 2026: February 17–20 (Year of the Horse)
- 2027: February 6–8 (Year of the Sheep)
- 2028: February 24–26 (Year of the Monkey) Travel Note: As the 2026 celebration has already passed, travelers planning a trip should look to February 2027 for the next Tsagaan Sar.
Preparing for Tsagaan Sar
Preparation begins about a month in advance and involves the whole family:
- Cleaning homes, yards, and livestock enclosures thoroughly, since cleanliness is believed to invite good luck
- Repaying debts before the new year begins
- Preparing or repairing traditional deel clothing
- Cooking large amounts of buuz (steamed dumplings) in advance
- Avoiding arguments, since quarreling before the new year is believed to set a negative tone for the year ahead
Bituun: New Year's Eve
The eve of Tsagaan Sar is called Bituun, falling on the last day of the lunar year. Families gather at the home of parents or grandparents and eat until full, since staying hungry on this night is traditionally linked to hunger in the year ahead.
A white dish called tsagaalga, made from dairy products and rice, is often eaten first, reflecting the "white" symbolism of the holiday. A national wrestling tournament is also traditionally broadcast on television, and many families watch it together as part of the evening.
The First Days of Tsagaan Sar
On the first day, people wake before sunrise and dress in new or clean clothes. Men traditionally climb a nearby hill to watch the year's first sunrise, while women prepare milk tea at home and offer it outdoors as a blessing.
Families then begin visiting elder relatives, starting with the eldest person in the household and moving through the family in order of age.
The Zolgolt Greeting
Zolgolt is the formal greeting performed during Tsagaan Sar, and it follows a specific form:
- The younger person extends both arms, palms up, supporting the elder's elbows from underneath.
- The younger person greets first, asking "Amar baina uu?" ("How are you?")
- The elder responds and may kiss or sniff both cheeks of the younger person.
Guests are then offered milk tea, dairy products, and buuz, and are expected to at least taste what's offered. Visits typically last around 30 minutes, and guests receive small gifts, such as candy, cash, or household items, before leaving. Gifts should be received with both hands.
While the main visiting period runs through the first days, Tsagaan Sar is officially observed for three days, and family visits often continue for up to 15 days afterward.
Tsagaan Sar vs. Chinese New Year
Meaning
Tsagaan Sar: "White Moon"
Chinese New Year: "Spring Festival"
Symbolic Color
Tsagaan Sar: White (representing dairy and purity)
Chinese New Year: Red (representing luck and prosperity)
Core Customs
Tsagaan Sar: Zolgolt (the traditional elbow greeting)
Chinese New Year: Red envelopes (hongbao)
Signature Food
Tsagaan Sar: Buuz (steamed mutton dumplings) and various dairy products
Chinese New Year: Dumplings, rice cakes, and regional specialties
Duration
Tsagaan Sar: 3 official days (with family visits continuing for weeks)
Chinese New Year: Typically 15 days (with main celebrations in the first few days)
Dos and Don'ts of Tsagaan Sar
- Do greet the most senior person in a room first, then continue in order of age.
- Do receive a snuff bottle with your right hand, and return it with the cap loosened, the way it was given to you.
- Don't perform zolgolt between spouses; it's considered bad luck.
- Don't perform zolgolt if pregnant; tradition holds it may affect the baby.
- Don't argue or say negative things during the holiday, since this is believed to set the tone for the rest of the year.
Tips for Travelers During Tsagaan Sar
- Expect closures. Many businesses, government offices, and some tour services scale back during the holiday, since it's a family-focused time.
- Book accommodations early. Domestic flights and countryside logistics can be busier than usual around the holiday.
- Dress respectfully if visiting a family. Neat, presentable clothing is appreciated when joining Tsagaan Sar visits.
- Try the food. If invited to a home, tasting what's offered, even a small amount, is the polite response.
- Ask before photographing family rituals. Zolgolt and other greetings are meaningful moments; check before taking photos.
Discover Mongolia Travel has operated since 2004 and organizes Lunar New Year experiences that let travelers take part in authentic Tsagaan Sar traditions with local families.
Frequently Asked Questions
What does Tsagaan Sar mean?
Tsagaan Sar means "White Moon" in Mongolian, referring to the symbolic use of white dairy foods, clothing, and gifts during the holiday.
When is Tsagaan Sar celebrated?
The date changes yearly based on the lunar calendar, generally falling between late January and early March. In 2026, it took place February 17–20; the next occurrence is February 6–8, 2027.
What is Bituun?
Bituun is Tsagaan Sar's eve, the last day of the lunar year, when families gather to eat, clean their homes, and prepare for the new year.
What is the Zolgolt greeting?
Zolgolt is a formal greeting between a younger and older person, where the younger person supports the elder's elbows with upturned palms as a sign of respect.
What food is eaten during Tsagaan Sar?
Traditional foods include buuz (steamed dumplings), dairy products, and milk tea, with white dairy dishes symbolizing purity and a fresh start.
Is Tsagaan Sar the same as Chinese New Year?
No. Both are lunar new year celebrations, but they follow different calendars, customs, and symbolism, and the dates don't always align.
Can tourists take part in Tsagaan Sar celebrations?
Yes, and many travel companies organize experiences where visitors can join a local family for the holiday, following the customs of hospitality and greeting.
Are businesses open during Tsagaan Sar?
Many businesses and government offices close or operate on reduced hours during the holiday, so it's worth planning logistics in advance.
Start planning your Mongolia travel
Discover Mongolia has organized tailor-made tours since 2004.
We handle flights, accommodation, guides, vehicles — you focus on the journey.